Tired of the same ol’ breakfast every morning? If you’re on a gluten-free diet, finding tasty and convenient options for your morning meal can be even more challenging. But don’t worry, you DO have options. Very tasty options, in fact.
In this article, I’ll be sharing my picks for the best gluten-free breakfast sandwiches out there. From savory to sweet, we’ve got a variety of options that will satisfy any craving.
Let’s get cooking!
Can Gluten-Free Breakfast Sandwiches Be Frozen?
Before I share my favorite recipes for gluten-free sandwiches, let’s cover a very important question.
“Can I freeze gluten-free breakfast sandwiches?”
The answer is…
Yes, you can! It is totally possible to freeze gluten-free breakfast sandwiches. They make a great grab-and-go breakfast! For best results here are some helpful tips.
- Do not freeze the sandwich with the hollandaise sauce. Make fresh sauce when you are ready to eat.
- Before freezing, wrap the sandwiches tightly in aluminum foil or plastic wrap to prevent them from drying out. Mark the date on the foil. These breakfast sandwiches are good in the freezer for up to one month.
- When you’re ready to eat, the sandwiches can be thawed preferably in a toaster oven, but a microwave works as well.
- If warming in a microwave, remove the sandwich from foil and then place it on a paper towel to soak up any excess liquid from the ice melting.
Top Gluten-Free Breakfast Sandwiches
These sandwiches are not only delicious, but they are also convenient and perfect for a quick breakfast on-the-go. So whether you’re looking for a protein-packed option to start your day off right, or a sweet and indulgent treat to satisfy your cravings, we’ve got a gluten-free breakfast sandwich for you.
Check out these delicious options!
1. Breakfast Sandwich with Chipotle Hollandaise Sauce
This recipe combines all of the classic breakfast sandwich ingredients – GF English muffin, eggs, ham – with a tasty twist that adds loads of flavor.
Get the recipe for Gluten-Free Breakfast Sandwich with Chipotle Hollandaise Sauce here at Breadish.com.
2. Gluten-Free Waffle Sandwich
This sandwich uses frozen gluten-free waffles (I really like the Simple Truth GF waffles from Kroger). Simply toast the waffles and then create a yummy sandwich with eggs, cheese, avocado or whatever you want on the inside. So tasty!
3. Gluten-Free Monte Cristo
Sweet and savory, who can resist a classic Monte Cristo sandwich. Thanks to gluten-free bread, this particular recipe is great GF choice!
Get the tasty Gluten-Free Monte Cristo recipe at Eat at Our Table.
4. Chaffle Breakfast Sandwich
A twist on the waffle sandwich recipe above, a chaffle is low carb, grain free and gluten free concoction made famous by the keto craze. Use the chaffles to make breakfast sandwiches with your favorite ingredients.
Find this Chaffle recipe at Birdz of a Feather.
5. Easy Keto Breakfast Sandwich
Here is a straight-forward yet delicious recipe for you. With cheesy eggs, sausage and avocado – what’s not to love about this easy on-the-go sandwich.
Grab the easy recipe for keto breakfast sandwiches at LowCarbSpark.com
6. The Healthy McGriddle
What’s not to love about this healthy McGriddle breakfast sandwich. It’s low-carb, gluten-free, and has no added sugar!
Try this awesome Healthy Gluten-Free McGriddle recipe at ShapedbyCharlotte.com
7. Gluten-Free Breakfast Burrito
While not exactly a sandwich, this GF breakfast burrito is portable for those busy mornings and a great alternative to the breakfast sandwich.
Check out this Gluten-Free Breakfast Burrito recipe at MommyHatesCooking.com
8. Gluten-Free Breakfast Sandwich with Sriracha
An easily customizable version of the classic English muffin breakfast sandwich. With just a touch of hot sauce and your favorite veggies, this sandwich is sure to please.
Try the GF Breakfast sandwich recipe at WendyPelisi.com
9. Make-Ahead Gluten Free Breakfast Sandwich
Nothing beats the convenience of this freezer-ready breakfast sandwich. Put together a big batch, wrap them in foil, and you have a week’s worth of quick and easy breakfasts ready to go.
Get this make-ahead breakfast sandwich recipe at HappyMoneySaver.com
10. Sweet Potato Toast
Leave the GF bread in the cupboard for this recipe. Thin slices of sweet potato make the “toast” for this breakfast. Top with egg, avocado or whatever ingredients you like for a healthful morning meal.
Get this creative breakfast recipe at WholeFoodFor7.com
The Takeaway
So to wrap things up, gluten-free breakfast sandwiches can be a delicious and convenient option for those of us with celiac disease or gluten sensitivity, as well as for those looking to incorporate more gluten-free options into their diet.
There are so many good store-bought options for GF bread, English muffins and tortillas these days, that making your own breakfast sandwiches is easier than ever!
Whether you choose to make your breakfast sandwiches daily or whip up a big batch for the freezer, you are sure to find a delicious options that’s right for you and your schedule.
With just a little bit of planning and creativity, it is possible to enjoy a delicious and satisfying gluten-free breakfast sandwich.
Happy munching,
Rebekah